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Ingredients:
Wheat Flour (Cereal Containing Gluten: Wheat), Water, Rye Flour (Cereal Containing Gluten: Rye), Rye Leaven (Cereal Containing Gluten: Rye), Deactivated and Dehydrated. Rye Sourdough (Cereal Containing Gluten: Rye), Wheat Gluten (Cereal Containing Gluten: Wheat), Salt, Yeast, Antioxidant (Ascorbic Acid)
Allergens in bold
May contain: Mustard, Soya, Sulphites, Sesame, Walnuts, Pistachio, Almond, Milk, Egg
Storage
2 days shelf life, store in cool dry place, suitable for freezing up to 3 months, once defrosted consume within 24 hours