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A delicious sweet pastry filled with raisins and creme patissiere and shaped as a spiral.
Ingredients
Wheat flour, egg, milk, sugar, yeast, salt, raisins, corn flour. May contain nuts and seeds (allergens in bold).
Free from any artificial colours, flavours or preservatives.
Not suitable for sesame allergy sufferers due to the methods used in the manufacture of our products.
Storage
One day shelf life. Suitable for freezing up to 3 months from date of purchase.
Usage
Traditionally eaten at breakfast, pain au raisin is a sweet treat at any time of the day.