Muhammara (v)

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Aleppine Roasted Red Pepper and Walnut Dip.

A creamy Levantine dip made with chargrilled red peppers, toasted walnuts and pomegranate molasses. Rich, bold and smoky—and perfect with grilled veg, chicken kebabs, tzatziki and hummus.

Ingredients

Fresh red peppers, red peppers (salt, citric acid), walnuts (Nuts), tomato puree (citric acid), pomegranate molasses (pomegranate juice concentrate, glucose, water, citric acid, caramel, preservative: potassium sorbate, pomegranate flavouring), olive oil, sugar, salt, cumin, black pepper. Allergens in bold.

May contain: Egg, soya, tree nuts, sulphite, celery, sesame and mustard as these are handled on the same premises.

Free from additives and preservatives.

The product is vegetarian in nature but made on premises that handles meat.

Weight- 120g

Storage

4 days of shelf life

Usage

Once open use within 48 hours.
Approximate serving 30g per person.

Allergen Information

Contains walnuts (nuts).

May contain: Egg, soya, tree nuts, sulphite, celery, sesame and mustard as these are handled on the same premises.

Free from additives and preservatives.

The product is vegetarian in nature but made on premises that handles meat.

Perfect with grilled meats, chicken and kebabs
A rich, bold and smoky dip
Free from additives and preservatives
Size
This product goes well with...

FRESHLY MADE AND FULL OF FLAVOUR

Discover the vibrant flavours of the Middle East with our collection of freshly made dips. Each one is handcrafted using traditional recipes and carefully chosen herbs and spices, creating distinctive layers of flavour in every mouthful.


From velvety hummus and smoky baba ganoush to creamy labneh, vibrant green tahini and fiery schoug, they taste every bit as delicious as they look. The flavours are difficult to describe—you really do have to try them for yourself.

MAMOOSH IT UP!

Endless flavour combos to share, snack & savour. However you enjoy them, don’t forget to scoop them up with fresh Mamoosh pitta — it’s a must!

Schoug

Schoug is traditionally eaten with hummus & falafel. It is also great with grilled meats, cheese, eggs or tahini.

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Zaalouk

Zaalouk is the perfect companion to hummus or can be served warm as a hearty base topped with eggs or meat.

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Tabbouleh

A fresh twist on the Levantine herb salad. The 50/50 mix of herbs and bulgur wheat makes our tabouleh all about texture.

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Tzatziki

Tzatziki is a cool, yogurt dip, perfect alongside grilled meats, tabbouleh, fresh salads, and spicy chillies.

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Hummus

Hummus is perfect as part of a mezze platter, in sandwiches or with crudités.

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Green Tahini

Green Tahini is nutty, vibrant & packed with nutrients. It complements tabbouleh, Ezra salsa & pitta chips.

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Baba Ganoush

Baba Ganoush is a smoky roasted aubergine dip that’s perfect with pitta chips, Ezra salsa or tabbouleh.

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Labneh

Labneh acts as a cooling contrast to Ezra salsa or fiery schoug. Best scooped up with Mamoosh flavoured pitta chips.

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HOW TO ENJOY OUR DIPS

Our dips are made for scooping, spreading and sharing. Serve them with warm Mamoosh pittas or crunchy pitta chips, combine a few to create a colourful mezze platter, or enjoy them with salads, crudités and grilled vegetables.
They’re also delicious in pitta sandwiches, alongside falafel, grilled meats or fish, and as an easy way to add bold Middle Eastern flavour to lunches, picnics and barbecues. Keep refrigerated and follow the storage instructions on each pot to enjoy your dips at their best.

What our customers say

We buy these pitta breads at our local farm shop in Cowfold. They are utterly delicious!! Fluffy, tasty and wholesome.

Jodie Webber

These are absolutely the best and most authentic pitta I’ve ever had outside of Israel and it’s great that we can get them delivered.

John Locke

If nothing else, you've got to try the pittas... You'll never want supermarket pittas ever again!!

Lauren Yems

Everything they sell is a taste sensation! Their pitta breads are so authentic, and the dips, particularly humous is out of this world.

Jade Bayley